Managing Director of Rebel Chilli, a food business producing and selling fresh chilli sauce for the Irish retail and food service market and also export to the UK and Spain

Dedicated to bringing unique products to the market, that are totally different to what is on offer. Building a brand that will be recognisable worldwide.

At Rebel Chilli, we produce a versatile range of award-winning chilli sauce. All of our ingredients are natural and fresh and we do not use any additives or preservatives. Our flagship product, the Red Sweet Chilli, won Gold at the Blas na hEireann Irish Food Awards in 2014 for Best Sauce in the Country.

• - Best Established Business in Cork City in December 2017.
• - Best Website at the Cork Digital Marketing Awards in 2017.
• - Best Startup in Cork City in December 2016, as part of the IBYE competition.
• - Finalist in the AIB Startup Academy in 2016.
• - Gold, Silver, and Bronze at the inaugural Free From Food Awards in June 2016.

Graduating with a degree in Business Information Systems from UCC in 2014.  Paul sent his first order for export to Dubai, on his 24th birthday in January 2016